Class Information for Winter 2018: BARBEQUE, BECOMING A GRILLMASTER, Noon to 4 pm, Thursday, March 22, Beardsley Park, Ramada 3 (8007)
Enjoy an incredible afternoon learning the best techniques and valuable tips for seasoning, marinating and grilling two types of chicken, pork tenderloins, rolled flank steaks, cabbage, spaghetti squash, stuffed peppers with rice, portabella mushrooms, baked potatoes, grilled veggies and adult S’mores. Join a grill master from Phoenix BBQ and Grilling School, who is coming to Sun City West to teach this class. Take your grilling expertise to a new level and amaze your family and friends. This is a hands-on class; you will be preparing, grilling, tasting and taking leftovers and recipes home.